Basic sauces that everyone should master! + 23 very popular recipes

We have selected the most popular sauces that appear in our kitchen most often and are very popular.

Béchamel sauce

Béchamel is used in many recipes around the world, as well as in our own. Its preparation is simple, but with this correct procedure, anyone can handle it.

We want:

1) 30 g fat

2) 30 g cold flour

3) 1/2 liter of milk

4) 1/2 tsp

5) podla chuti ground black root and nutmeg oriešok

Let the butter melt in the saucepan. Mix the flour and make a hustý pozát. After 3 minutes slowly add warm milk. Boil for about 5 minutes, stirring constantly. It’s simple, korením and muškátovým orieškom.



Tomato soup

The best tomato sauce goes well with all pasta dishes, and as a meat dish. Try our tips.

We want:

1) 6 large tomatoes (or 1 large can of lúpaných tomatoes)

2) 1 onion

3) 2 cloves of garlic

4) 2 tbsp olive oil

5) salt, black pepper and basil

If you choose to prepare the sauce with fresh tomatoes, first we remove the skins. Cut the tomatoes from the top to the cross and put them in boiling water. Take it out after a while, squeeze the pus and cut it into small pieces.

Tomato Sauce (Marinara)


Saute onion in oil and add garlic. Orestujeme, add tomatoes and add water. Cook on low heat until soft. Dochutíme soľou, black pepper and nutmeg. If the tomatoes are too sour, add a spoonful of sugar. Finally, add the chopped basil.

Cream sauce

This type is one of the most popular vegetables that go well with pasta or meat. It’s super cute and ready in minutes.

We want:

1) 500ml of heavy cream

2) 1 clove of garlic

3) salt, black carrot

4) low fat

Wash the garlic and fry in oil. Add the cream and cook on low heat until the sauce thickens. Be patient. If you want thick sauces, add grated edam or Parmesan to them.

We bring you a variety of flavors, where sauces rule.

Cream sauce


We present to you three basic but widely used sauces. Try some of the most popular recipes.

Beautiful scenery

If you are a mountain lover, try this.

Cook a little hovädzie meat and kôprovou ámáčka

Kôprová omáčka kedysi nepatrila medzi favorite, especially with čias, kedy chodili do školy. Give it another chance with this recipe.

The dill sauce is superb, which we served today with slow-roasted beef…

Chicken in tomato sauce

A classic and a classic. But you will fall in love with this delicious chicken and slaw in tomato sauce.

A quick and delicious lunch every day…

Spanish bird

You definitely know this recipe well. It’s good to remind yourself from time to time.

Hollandaise sauce

A wonderful soup made with asparagus. Lunch ready in a few minutes.

The season of green asparagus is very short, but very. Variť sa z nej dá soupa,…

Mäsové guľky in tomato sauce

The combination of meatballs with tomato sauce and spaghetti is a good choice for a quick lunch for the whole family.

This is an easy meal replacement for the old meatballs. But we always have a white baguette or…

A rich neck with a simple sauce

Boiled beef with sauce, which will surprise everyone with its simplicity.

Jemné teľacie mäsko and spóbos panenky.

Natural cut curries in spicy sauce

A mild spicy sauce that gives the meat the right flavor.

Tender meat in extra spicy sauce.

Pasta with cream sauce

If you’re looking for a quick lunch or dinner option, try a simple three-ingredient soup.

A quick and easy pasta for those who don’t have time to cook slowly.

Paradajková omačka so smotanou

Combining two of your favorite flavors into one.

Chicken cutlet with bechamel sauce

Bešamel sauce does not show anything, and combined with chicken it tastes amazing.

Fried chicken cooked with výbornou ámáčkou z výpeku.

Vegetable and peanut soup

Do you like to try non-traditional flavors? Add some nuts to the vegetable broth and the results are worth it.

Hovädzie v ostrokyslej omáchke

A sharp and sour fantasy. It’s perfect for meatballs or a good steak.

A unique combination of fine minced meat and fragrant mushrooms…

Hovädzie žrepky in tomato sauce

Light tomato sauce výbrné ladí with beef. The combination you get on your behalf. Obzvlášť ako sviatočné pohostenie.

Chicken breast in cheese crust and wine sauce

Vínová omáčka are undoubtedly some of our best. It tastes amazing but is perfect for celebrations.

Butternut Squash Soup

A mild soup that you can enjoy all year round.

This soup is usually made from green squash, as it is not in season…

Kuracie stehná and sampiňónoch and carrots in krémovéj omáchke

Delicious chicken meat drowned in sweet sauce and vegetables.

Kúsky mesa opražené and masle a dusené in silnom vývare sa vo françaiskej kuchyna…

Chrenová sauce

Who cares about horseradish, this sauce is among the top recipes.

A horse handler notices.

Sviečková on cream

An honest candle to a sweet without pohrd ani the greatest.

An incomparable color. Jemná sviečková and cream as we like them the most.

Mäsovo-sampiňónová sauce on spaghetti

Olives, champiňóny, basil and minced meat. Chutes that stay together.

Country chicken and mild soup

Bešamel sauce on a piece of chicken.

Crispy chicken breasts coated in corn syrup. Great fun every day.

Hovädzie in sauces and fried vegetables

Koreňový zeleninu just zlehka opiecť, rozmixovať a jemniť smotanou. Simple but very tasty.

Soup with húb shimeji and údeného tofu

Aromatická omáčka ready in 20 minutes.

A hearty soup with a wide variety of flavors is great as a side dish, for meat, pasta, …

Bravčové pliecko in the style of Stroganov

A simple meal can surprise a picky eater. You can prove yourself in this recipe.

Delicious meat with Stroganov sauce. You can choose the man according to your…

Prepare výpeková soup with us:

Read it again

Do you know how to prepare soup and výpeku?

Updated: 21/05/2022

Photo credit:,


Leave a Comment

Your email address will not be published. Required fields are marked *