Recipes for juicy raw vegetables and seasonal fruits

Bez věljeho pechenia, but not against. Try Veronika’s desserts and chústvé pohrajky sa buduje radovať. Even if you wait a few hours for the good things, while the good things are kept in the refrigerator.

CHEESE CUT WITH FRUIT

Tvarohové rezy s ovocím

Source: LAURA WITTEKOVA

10 PIECES, PREPARATION 40 MINÚT + CHILDENIE

You will need:

Based on:
• Cookies of 360 g
• 125 g fat

For the cheese layer:
• 6 sheets of gelatin
• 500 g of cottage cheese
• 100 ml of whipped cream + 2 spoons
• 100 g of powdered sugar
• Avoid one lemon

On the fruit layer:
• 300 g of mixed fruit and eggs
• 3 spoons of krupicového cukru
• 6 sheets of gelatin
• 250 g of whipping cream
• 180 g sour cream
• 50 g of powdered sugar
• 1 teaspoon of vanilla

WORK:

  1. Line the bottom of a 22 cm cake mold with baking paper. Mix the sushi, add melted butter and press the mixture under the mold with your hands or a spoon. Put it in the fridge.
  2. Prepare the layer: Soak the gelatin parts in cold water until they are soft and leave to rise for 10 minutes. Add the cheese, whipping cream, sugar, grated lemon rind to the mixture, and mix well so that the mixture is smooth. Then heat the pieces of gelatin in a bowl of cream until it melts and add to the cheese mixture. Mix well and pour over the cooled cookies. Put it in the fridge and let it cool for a while.
  3. Put the frozen fruit in a saucepan, add sugar and bring to a boil. Reduce the heat and cook for five minutes to soften the fruit. Mix the cooked fruits and grind them into a fine puree. Until the fruit is still warm, put the swollen gelatin bowl and mix them. Be careful, the temperature of the fruit should not exceed 50 ° C.
  4. Add all the cream to the bowl, add sugar, vanilla extract and mix well. Pour in the prepared fruit puree and mix again. Pour the fruit mixture and spread it evenly on the cheese. If you have small fresh berries, you can place them on top of the fruit or push them in gently. Return the cake to the refrigerator and let it rest for 3 hours, overnight.
  5. Remove the cake from the form and before pododáním ozdobte ovocím.

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