What about cookies? | | RECEPTY.sk

Vynikajúce required cesta na cakes, which directly asks for other ingredients according to your taste and imagination.

The road is half the battle

Half the success is a good, reliable way to start (nájdete below). The dough for koláčiky should be shiny on top but soft and sticky on the inside. It also lasts longer when frozen, and for several days afterward. However, this second value is not threatened, because cookies expire after a few minutes.

If each road has a few rules. For example:

– If you double the dose, leave the soda at the same level as the original road

– butter and sugar first

– a heat test tube

– the dough will spread 2 to 2.5 times during baking – check for enough space

Once you have your favorite road test method, it’s time to let your imagination run wild. Add nuts, chocolate, dried fruit or for example lentils. It’s what you like. Nech sa prači here are the best cake recipes.

Flour, butter, eggs and cane sugar, which add caramel flavor. Most of it can be found in our original recipe, which in summary always comes out:

The chocolate of your choice is up to you. Intensivne tmavú with lots of cocoa, sweetened milk or sweet white chocolate… How about combining all three?

Dried fruit lovers will also be delighted. This recipe uses raisins, but do not limit yourself, but try a little, for example, citrus peel or special prunes.

K one of our most popular príchutí patria kombinácie orieškov is čokolady. Trust me, we’ve tried it many times before. Absolútnou jednotkou, however, is a combination of almonds and white chocolate.

And another chocolate option. At the same time, chocolate is only part of the foundation. Additional free chalk:

If your cookie recipes are boring now, try these super quick cookies with 3 ingredients: